Mycobacterium tuberculosis 65 kDa Heat Shock Protein (HSP65) from E. coli

DATA SHEET

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Mycobacterium tuberculosis 65 kDa heat shock protein (HSP65)
Cat.# 8HSP65

Source:
Recombinant E. coli

Purification:
Extraction and metal-affinity chromatography.

Presentation:
Lyophilized, contains components of PBS buffer (10 mM Na-phosphate, pH 7.4, 130 mM NaCl, 2.5 mM KCl).

Analysis:
Purity > 95 % (SDS-PAGE).
Protein concentration is determined by BCA method ("Pierce", USA).

Storage:
- 20 ^oC